Journal of the San Juan Islands


Sushi made easy; Kakehashi event

March 11, 2013 · Updated 11:40 AM

Cynthia Burke / Contributed photo

San Juan Island caterer Cynthia Burke of Cynthia’s, Of Course will reveal the simplicity and the fun of creating sushi in two classes in March, offered in conjunction with San Juan Islands Museum of Art’s Kakehashi events.

Burke will show and tell how to roll your own sushi using various ingredients, from simple to creative, as part of an interactive and hands-on three-hour class, as well as offer insights and a few tricks of the trade.

During her days in Hawaii, Burke honed her sushi-making skills while operating a wholesale sushi catering company. Participants will be provided with a recipe packet, rolling mat, nori and wasabi as part of the class. Fee is $50. For more information or to sign up for either class, contact Burke at 360-317-7178, or by email, info@cynthiaofcourse.com.


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