Submitted by Liz Varvaro

May 1 is the last community dinner of the 2018-19 school year

Join us from 5:30–7:30 p.m. in the Friday Harbor High School Commons for a Mexican feast.

Meals are $15 for adults and $7 for children under 12.

The menu includes pork carnitas, pollo sabroso (marinated chicken), black beans, Spanish rice, chili-lime coleslaw, garden salad with orange-cumin vinaigrette with pepitas, corn tortillas and Mexican hot chocolate cookies with the warmth of cinnamon and a little heat of cayenne pepper

Proceeds support the Food for Thought program and the Chef.0 student internships.